A Memory of Walnut Trees

Certain older people of my youth knew where the good trees were.

For my grandmother in Southern Ohio, the hickory trees halfway up the slope of Mt. Pleasant merited a journey. Clutching brown paper Kroger bags we debark from the brick path behind her house, down the alley, up a crumbling and slightly mysterious set of steps at the base of the mount.

Excited, we cross the threshold to a well-trodden wood. Lover-carved tree boles. Dirt bike ruts. Spongy mushrooms or jack-in-the pulpit or doll eye plants draw our eye. Somewhere off the spider grid of dusty trail, we pass an enormous grapevine swing, then a grove of ancient mountain laurel, and finally, the hickories.

Strewn on the slope there, what seemed like impossible riches. Vague memories of stout trees with wide canopies, perfectly formed. But below them, on the ground, the reason for our journey. We stuff the best ones, filling our Kroger bags and begin the journey down and homeward, heavy laden with hickory nuts.

Two my third grade eyes, my teacher had something of the aspect of an old country school marm, with an olive green upright piano in the corner of her classroom, upon which every morning she pounded out "My Country tis of Thee."

She'd then have us take out a single sheet of ruled theme paper, and fold it in two, three, or four columns, depending on the day's lesson. We were then to write ARITHMETIC ("A Rat In Tom's House Might Eat the Ice Cream") across the top, in our best block letters.

The first week of third grade, she led us out to a tiny swale in the front yard of our newish buff-colored brick school, and had us gather walnuts from a twin set of trees that grew there where the avenue swerved and then led down to the great falls at High Bridge Glen.

Dim memories of a certain reverie when she spoke of these trees, a certain hush and awe that she shared with other older relatives of mine, when they spoke of walnut trees. Impossibly slow growing. Incredible timber value. The strength, the exquisite grain of its heartwood.

Tales of old dingy furniture possessing magic beneath cracked layers of ill considered paint. Tales of widows swindled by unscrupulous lumbermen, felling ancient sentinel dooryard trees and offering but a fraction of their worth.

The gathering of walnuts on the schoolyard the first week of third grade was not part of any lesson plan that I recall. We weren't studying ecology, or native trees of Ohio, or botany. We simply gathered walnuts because Mrs. Reynolds knew that they were there, and wanted us to, as well.

For an old country woman, it wouldn't do for a thing of value and potential nourishment to moulder on the schoolhouse lawn, or be ground and flung by mower blade.She taught us that beneath their acrid tangy outer husks, an acid green with stiff quills of hair, you would find the sweet oily kernels. Ripping them open, we'd feel a tinge on our hands, pungent black sap mildly burning and staining our skin.

She warned us not to keep them too long in our brown paper sacks, they might rot and be eaten by worms.

This September, standing next to an old hedgerow, a walnut tree I had never noticed plunked her fruit to the ground. Suddenly, that bracing astringent aroma, and with it, a flush of schoolhouse memories.

As one acid green tennis ball after another fell to the ground, from branches decked in frond-like serrated leaves just beginning to turn gold, I was taken back to a time when I knew where the sweetgums stood, and the horse chestnuts, and the myriad oak trees with their various acorns.

All of these treasures dropping from the sky, there for the plucking, if you were lucky enough to know certain older people, who knew where the good trees stood.